When was the last time you had applesauce? Does anyone remember the blue kind? Why do kids love to eat weird colored food? Scratch that, why do PEOPLE love to eat weird colored food? Anyway! In my quest to get healthy, I’ve started cooking lots of stuff from scratch, in big batches, and then eating it for a week or two. It’s actually amazing how simple some of these recipes are.
So this week I tried to recreate my favorite Trader Joe’s chunky applesauce.
Back to Basics Applesauce (large batch)
8 apples, cored, peeled, and chopped
1 1/2 cups water
1 tsp ground cinnamon
1/2 tsp stevia (optional)
Combine all ingredients in a saucepan. Cover and cook on medium for 15-20 minutes or until apples are soft.
Then mash them up with a fork, masher, or in a blender. For chunkier sauce, wait until apples are cool and do not blend.
Enjoy! I even saved my old TJ’s jar and all the sauce fit perfectly 🙂
Ashley Life Update: I have to boast a little, I am a serious BAMF (bad ass mother f’er). A couple of friends (yep friends) and I went on a bike ride on Sunday morning. The winds were about 30 mph and as I was parking to get ready, I realized my shoes were at home, 20 minutes away. So I biked 25 miles in my Crocs with shoe covers on. I usually chicken out when something like this happens so I’m really proud that I stuck it out. And it was even better because I got a great ride in and met a new friend 🙂
So! What recipes do you think would be even better/healthier homemade?